Environment in images
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Michael Howell, Sustainable Blue’s corporate chef.
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1959 aerial images show the dykeland and harbour prior to significant erosion. Submitted
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Wendy Elliott
Local resident Ina Peters looks out over the high tide on Sept. 30 at the Wolfville waterfront....
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Kirk Starratt
Valley Waste Resource Management special projects co-ordinator Kari Brown (left) and Roscoe...
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John DeCoste
A visiting couple stops and smells the roses during a garden tour July 2 at Jodi DeLong and...
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Wendy Elliott
Christophe Rivet, project manager with Nomination Grand Pré, thanks Albert Marshall, a Mi’kmaq...
How great that we can raise fish from across the world, right in our back yard with aquaculture? To learn more about aquaculture and other...